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Office of School & Community Nutrition
Indiana Department of Education
151 West Ohio Street
Indianapolis, Indiana 46204
Phone: 317-232-0850
Fax: 317-232-0855
webmaster@doe.in.gov

EVENT CALENDAR

School Nutrition Programs

Information Memorandum

Memorandum #  Date Title
   

 

08-05 10/29/08 Aerated Beverages Categorized as “Soda Water” from the Competitive Food Services Regulations
08-04 07/31/08 Twelfth Release of the CN Database
08-03 07/31/08 Farm to School Cafeteria Initiatives
08-02 07/30/08 HealthierUS School Challenge – Bronze Level
08-01 07/28/08 Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
07-23 06/07

Availability of Translated Free and Reduced-price Applications

07-22 06/07

Operation of Child Nutrition Programs during a Pandemic

07-21 06/07

Procurement Questions and Answers

07-20 05/07

Update on Electronic Transactions in the Child Nutrition Programs

07-19 04/07

Repealed

07-18 04/09/07

Clarification on Foods of Minimal Nutritional Value regulation

07-17 04/09/07

FY 2007 Seamless Summer Option Question and Answer Guidance

07-16 04/03/07

Fluid Milk and Other Food Components/menu items in Reimbursable Lunches

07-15 04/03/07

Legislative Changes in the Nutrition Services Incentive Program

07-14 04/03/07

Clarification Regarding ‘Federal Publishing’ Materials Not a United
States Department of Agriculture Publication

07-13 02/27/07

Retail Food Establishment Employee Illness Policy

07-12 02/16/07

School Districts and Federal Procurement Regulations

07-11 02/05/07

Vending Machines in the School Meals Programs

07-10 02/05/07

Scanned Income Applications

07-09 01/16/07

Notification of a Violation of the Child Nutrition (CN) Labeling Program

07-08 12/29/06

Determining Creditability of Breakfast Cereals for Child Nutrition Programs

07-07 09/07/06

School Year 2007 Commodity Entitlement Clarification

07-06 08/15/06

Buy American

07-05 08/15/06

USDA-approved Software Requirements Regarding Vitamin A

07-04 08/15/06

Monitoring Implementation of HACCP- Based Food Safety Program

07-03 08/15/06

Modifications to the List of USDA-approved Nutrient Analysis Software

07-02 07/06 Procurement Regulations