nutrition

  • INDIANAPOLIS – The Indiana Department of Education today announced household size and income guidelines for free and reduced price meals and free milk for those students unable to pay the full price...
  • INDIANAPOLIS – The Indiana Department of Education announced its 2015 Summer Food Service Program sites today.  This summer, the Department has partnered with more than 250 school and community...
  • INDIANAPOLIS - The Indiana Department of Education announced the 2015 School Food Service Employee of the Year Award today: Peggy Haskett, the Cafeteria Manager for Thorpe Creek Elementary School in...
  • To view all new and old USDA policies, click HERE. To review a limited list of old School Nutrition Programs (SNP) policies on this page, please click HERE. To view an individual policy, click on the...
  • This page contains information and forms useful to sponsors currently operating the Summer Food Service Program (SFSP). Program Information Register for Hunger Hotline Current Sponsor Forms...
  • School and Community Nutrition (SCN) - Information for the creation and/or enhancement of School Wellness Policies Requirements Comparison Chart of 20014 vs. 2010 Requirements HealthierUS School...
  • Program Mission All U.S. Department of Agriculture (USDA) Child Nutrition Programs sponsoring agencies shall comply with civil rights laws and regulations, such as Title VI of the Civil Rights Act...
  • Food that's in when School is Out! Program Mission The Summer Food Service Program for Children (SFSP) was created to serve nutritious meals to children when National School Lunch and School...
  • This award provides formal recognition for school food service employees who contribute significantly to the health and learning capabilities of students. Senator Richard G. Lugar, who has provided...
  • National School Lunch Program Meal Pricing Guidance Charging Policies (posted 06/15/2010) School Meal Prices for SY 2010-11 (posted 01/18/2011) Average Meal Price History (posted 01/18/2011) Special...
  • Provisions 1, 2, and 3 Fact Sheet Provision 2 Guidance Manual Provision 3 Guidance Manual Provisions 2 and 3 Edit Check Instructions Provision 3 Calculations Worksheet (open as a PDF)
  • This page contains guidance and preparation materials for Child Nutrition Program reviews performed by the state. Administrative Review for Child Nutrition Programs Preparing for Your Administrative...
  • Click the links below for specific nutritional information. Calcium Fact Sheet Dry Beans and Peas Fact Sheet Fat Fact Sheet Fruit Fact Sheet Grains Fact Sheet Iron Fact Sheet Sodium Fact Sheet...
  • This page contains information to assist School Nutrition Program sponsors with setting meal prices along with current and historical meal reimbursement rates. Click the links below for additional...
  • The National School Lunch Act, passed by Congress in 1948, is the legislative forerunner of all child nutrition programs in existence today. The Act signed into law by President Truman in 1946...

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