Announcements
- FFVP Waiver Request to Allow Alternate Sites to Serve FFVP Snacks
- FFVP Waiver Request Response to Allow Alternate Sites to Serve FFVP Snacks
- New! Fresh Fruit and Vegetable Program Operations for SY 2020-21 during COVID-19 Q&A
- Fresh Fruit and Vegetable Program during COVID-19 Q&A
- FFVP Waiver Approval to Allow Parents and Guardians to Pick UP FFVP Snacks for Children
- Action Plan Template-Schools can use the Action Plan Template to plan for their program. For an example of a completed template, click here.
- Claim Spreadsheet- For an example of a completed form, click here .
- Equipment Justification Form - Use this form to justify administrative equipment purchases of $300 or more in which the cost will be covered by FFVP funds.
- Budget Spreadsheet
- On-Site Monitoring Form
- Administrative Labor Time Sheet - Monthly and Weekly
- Operational Labor Time Sheet - Monthly and Weekly
- Preparing for a FFVP Administrative Review
- Preparing for a FFVP Site Review
- SP 37-2011 CN Reauthorization 2010: Enhancing the School Food Safety Program
- SP 08-2011 Teacher Modeling in the Fresh Fruit and Vegetable Program (FFVP)